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Chef's dark tablet | Bean to bar | Organic

Chef's dark tablet | Bean to bar | Organic

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The Chef's 74% Dark chocolate is a subtle blend of beans from two origins:

  • The Dominican Republic has notes of brownie and honey . It comes from a social cooperative of 50 farmers.
  • Uganda beans have notes of cocoa, peach and orange. They come from a cooperative of 1,200 small farmers, each with land of 1 to 2 hectares.

Origin: Rep. Dominican - Roasting: 116°C, Uganda - Roasting 130°C


Wine: Grenache

Alcohol: Rum


Store in a dry place between 16°C and 18°C

Dimensions: 9.7cm x 9.7cm x 0.7cm | Weight: 50g

Other flavours available : dark Grand Cru O'Tuma, dark Grand Cru O'Payo, dark with Guérande salt, dark crunchy coffee, milk intense cocoa, milk salted butter caramel, milk passion fruit, milk speculoos.